Tampilkan postingan dengan label ecology. Tampilkan semua postingan
Tampilkan postingan dengan label ecology. Tampilkan semua postingan

Kamis, 23 April 2009

the day after Earth Day

Remember the little guy with the broom following the parade at the end of the intro to The Rocky and Bullwinkle Show? I often picture myself as that little guy.
So after all the great Green Celebration online and in commercial advertising of What We Can Do To Save the Planet for the past few days, and after watching the auditorium in Bay City filled with citizens wearing "Clean Coal" baseball caps and t-shirts touting "Clean Coal = Michigan Jobs" ... I'm feeling a tad cynical.
Note to World: There IS NO Such THING as CLEAN COAL.

Funny, some of the biggest financial supporters of the Wanton Earth-destroyer former president are giving away those energy saving curly light bulbs in their big box stores this week. There has to be a catch.
Ah, yes, mercury.
Invite a curly bulb into your home, invite a mercury contamination site.
Better turn your lights off, or switch to LED fixtures.

If you already have curly bulbs in your home, it might be wise to bone up on the proper way to dispose of these bulbs and how to clean up after breakage. Have a plan.

In case you haven't heard much discussion from your news, or governmental services, or enviro-green-gardening clubs, maybe you can start a local discussion, or at least spread awareness of this small but potentially significant issue.

(UPDATE: I just heard on NPR today the Republican party in Michigan is fighting tougher mercury regulations. But I must admit, politicians on the Right have no lock on stoopid - a prominent local Democrat was there in Bay City touting the air and water for jobs swap deal as well.)

Luckily, a few weeks ago, Sheryl from http://thisgreenblog.com sent this information on CFL bulb breakage from the Natural Resources Defense Council, to pass along to others.

IF YOU BREAK A BULB...

1) Open a window before cleaning up, and turn off any forced-air heating or air conditioning.

2) Instead of sweeping or vacuuming, which can spread the mercury around,
scoop up the glass fragments and powder. Use sticky tape to pick up remaining glass fragments or powder. Wipe the area clean with a damp paper towel or wet wipes.

3)
Dispose of the broken bulb through your local household hazardous waste program or recycling program. If that service is unavailable in your area, place all clean-up materials in a trash container outside the building.

4)
Wash your hands after cleaning up.

5) If vacuuming is needed afterwards,
when all visible materials have been removed, vacuum the area and dispose of the vacuum bag in a sealed plastic bag. For the next few times you vacuum, turn off any forced-air heating or air conditioning and open a window before doing so.

NOTE: The most common risk of mercury exposure to children comes from canned tuna because kids eat so much of it. Give them chunk light tuna rather than white albacore, since it's lower in mercury, and limit the portions and frequency according to their weight. Pregnant women should do the same. Get guidelines from the NDRC.

UPDATE (2:30 pm): I just opened an email from the Environmental Working Group with added valuable advice on curly light bulb (CFL) cleanup:

Cleaning up broken CFL bulbs
If a bulb breaks in your home, proper clean-up procedures can reduce airborne mercury concentrations by roughly half.

Follow EWG's 10 step clean-up checklist (link).

The most critical steps:
* Keep children and pregnant or nursing women away from the contaminated area.
* Close doors and open windows to allow volatile mercury vapors to vent outdoors. Stay away for 5 to 15 minutes.
* Scoop up bulb fragments and use tape to collect tiny particles. Seal the waste in a glass jar with screw-top lid. (Second choice: a plastic jar with a screw-on lid.)

This point on the EWG 10 point cleanup list is disturbing:

6. If a bulb breaks on a rug or carpeting:

Fabrics are harder to clean than hard surfaces; removing all mercury may be impossible. Hang a CFL-contaminated rug outside. Experts disagree on whether to vacuum carpeting. EPA recommends doing so and cleaning the vacuum afterward. Scientists with the Maine Department of Environmental Protection disagree: after testing various CLF cleanup scenarios [link], they concluded that vacuuming can spread mercury vapor and permanently contaminate the vacuum.


Keep infants, children and women of childbearing age away from the carpeting for several weeks.



Disposing of spent CFL bulbs
Each state has its own laws and regulations for recycling or disposing of spent CFL bulbs. Learn about your state's recycling and disposal options at this EPA lightbulb site www.epa.gov/bulbrecycling.
Also, Earth911.com, a nationwide recycling information site, lists retailers like Ace Hardware, Home Depot and IKEA and municipal programs that accept burnt-out CFLs.

And, if you've ever had a thermometer or thermostat break ... the EWG adds:
"Thermometers, thermostats and silent switches made with mercury contain more toxic material and pose a much greater health risk. If one of these items breaks, read EPA's clean-up instructions at: http://www.epa.gov/mercury/spills/index.htm#thermometer"

The EWG website also has a thoughtful discussion on proper placement of CFLs in the home - don't put them in children's rooms, recreation rooms, or workshops where breakage is more likely. Don't put them in pole lamps. Don't use them in rooms with valuable carpets.

There is a buying guide on the EWG website as well, listing the bulbs with the least mercury in them. Check out the EWG Green Lighting guide for more discussion (a .pdf link is at the EWG site here).

Minggu, 08 Maret 2009

Stand up for the honey bees


I get email from NRDC. I happen to believe we are part of the ecology of the earth, not standing outside of nature and observing it. (I guess that makes me a dirty hippie liberal, and I'm proud to be one.) If you have an open mind and think there is something we can do to correct the wrongs we have wreaked on the natural world, the NDRC is a place to start.

Here is an NDRC e-mail action alert: you can help the honey bees from the comfort of your keyboard. As a nation, we'll have a hard time feeding ourselves without our pollinators. I know, honey bees are not native to North America. They are European imports, but so are many of us. We brought them here for agricultural purposes, and much of our fruit, nuts and vegetables depend on their health. We can't backtrack on the fact that we are here and honey bees are here. But we can be more responsible about how we grow our food supply.
I know as a backsliding Advanced Master Gardener and past state certified pesticide applicator (for educational, not personal, purposes) that a lot of home gardeners use Imidicloprid for various reasons, many not valid reasons. People want easy, immediate cures for whatever problems arise from (many times) inappropriate choices we make in our gardening. But I don't want to get bogged down discussing that here. Let me just say, there are thought processes that should accompany much of gardening that just aren't widely taught or subscribed to, as a function of the gardening-horticulture-agricultural industry. (Who do you think pays for pesticide research? Not any hedge fund managers or dot com millionaires that I know of.)

Commercial use of both honey bees and pesticides is an ancillary issue, but the thought processes on these issues start at home, in our gardens, and in how we talk to other gardeners and widen in in concentric rings to the decision makers.

Now that we have voted for change (was it the wars? the economy? or just the pendulum resetting? I don't know) we have a chance to stop the downward spiral or deregulation and underfunding of key agencies (the David Stockman-Grover Norquist plan to undermine the commons in favor of privatization and a return to a lawless Wild Wild West.)
Perhaps with scientists back in their rightful place in government, we could become responsible for our actions once more, thinking of our legacy. I'm just sayin'...

1. Read that bag of pesticide you are tempted to buy this spring.
and 2. Buy organic. Especially the fruits and vegetables listed below. The people who are changing their business model to offer certified organic produce deserve us to put our money where our mouths are.


Now, back to the honey bees issue...

Tell the EPA to protect honey bees from a toxic pesticide (link)

Bee pollination is responsible for about one-third of the food we eat, helping to produce about $15 billion worth of crops in the United States every year. But honey bee populations are in serious decline, with devastating losses caused by factors such as colony collapse disorder, parasites and pesticide exposure.

Even though the EPA classifies the pesticide imidacloprid as highly toxic to honey bees, it nevertheless approved its use in 1994. France banned several uses of imidacloprid in 1999 over concerns about its effects on bees, but here in the United States imidacloprid is still used heavily on many crops pollinated by honey bees, including broccoli, blueberries, carrots, grapefruit, cucumbers and avocados.

Although the EPA is currently reviewing its approval of imidacloprid as required by the Pesticide Registration Improvement Act, the agency's work plan lacks many important details on how it will assess risks to bees. In addition, the EPA has put the review on an unreasonably slow timetable, with a final decision not expected until 2014. In the meantime, high-risk uses of imidacloprid will continue, threatening honey bees as well as other important pollinators.

The EPA is accepting public comments on this phase of the project through March 17th.

What to do
Send a message (link), before the March 17th comment deadline, telling the EPA to protect honey bees and other pollinators from high-risk uses of imidacloprid by strengthening its plans for risk, toxicity and exposure assessments.

Use our sample text or write your own
March 8, 2009
Docket # EPA-HQ-OPP-2008-0844, Office of Pesticide Programs

Dear Office of Pesticide Programs staff,

I urge the EPA to conduct a thorough registration review of the pesticide imidacloprid that properly assesses risks to honey bees and other pollinators.

The EPA must require the manufacturer to submit multi-generational studies of chronic toxicity looking not only at the impact of imidacloprid exposure on adult bees, but also at its effects on bee brood development and survival. Your agency also must incorporate into its risk assessment information concerning imidacloprid levels in the pollen and nectar of plants that receive systemic imidacloprid treatment as well as in hive materials. This information is needed to determine the extent of bees' exposure to this pesticide.

Finally, I urge the EPA to speed up its schedule for the registration review and cancel any uses of imidacloprid that are found to pose high risks to bees and other pollinators. Our food security depends greatly on pollinators such as honey bees. The EPA therefore should ensure that these beneficial insects are protected from high-risk uses of toxic pesticides.



The Natural Resources Defense Council is a nonprofit environmental organization with 1.2 million members and online activists, and a staff of scientists, attorneys and environmental experts. Our mission is to protect the planet's wildlife and wild places and ensure a safe and healthy environment for all living things.
For more information about NRDC or how to become a member of NRDC, please contact us at:
Natural Resources Defense Council
40 West 20th Street, New York, NY 10011
212-727-4511 (voice) / 212-727-1773 (fax)
Email: nrdcaction@nrdc.org
http://www.nrdc.org

Selasa, 06 Mei 2008

Al Gore Interview and Derrick Jensen Interview

I ran across these two interviews today - Al Gore was on Terry Gross' Fresh Air on national public radio. His new book, Assault on Reason is out in paperback now. Listen here.


And then a link to this interview was in my mailbox:

Read It and Riot
by Linnea Due
http://www.ecologycenter.org/terrain/article.php?id=13631

Due interviews a modern day prophet, Derrick Jensen on the publication of his latest book, a graphic novel As the World Burns: 50 Simple Things You Can Do to Stay in Denial.
Here's just a sample - go read the entire interview on the above link to ecologycenter dot org:

Jensen: "I had a long talk at the airport with a man about Al Gore. An Inconvenient Truth is great as an introduction but it's exclusionary. This is one step, but we need to do another 3,000 steps very soon.
There's this great book called The Nazi Doctors, questioning how people who took the Hippocratic oath could work at the death camps. Most actually cared about individuals in the death camps and did what they could to save them, but they didn't question the existence of the camps themselves.
We do what we can to save this or that creature, but we don't question the superstructure that's causing the problems in the first place.
I used to work at Pelican Bay. I was fully aware that I was participating in the greatest gulag on the planet, but on the other hand, the only thing keeping the inmates sane was my class. So we need it all—reform and revolution. That's the only thing that will save the planet.

"The solutions I've heard are so interesting because they're insane. They don't take physical reality as a given, but instead the given is that we must save present-day society.
We need to get back in the real world. The real world is being murdered before our eyes, like a video game that we can't back up. I sometimes wake up and think, this can't be happening. People can't really just lose the ice caps. Let's pretend you were talking to a seven-year-old: So, burning oil and coal and natural gas is causing global warming. What do you think we should do to stop global warming? Any reasonable seven-year-old can answer that question.
Here's carbon offsets: My house stinks because I keep shitting in the middle of the living room floor. I don't like it. So maybe I can pay someone to shit in his living room instead.

"I heard a radio show about the world-saving machine that can convert carbon dioxide to oxygen. The guy who runs Virgin airlines is going to give millions to develop this technology. We have it already. They're called trees.

"We need to think about what we want. I want to live in a world that has wild salmon. So the first question is what you want, and the second is what do you need for that to happen. The salmon need industrial logging to stop and the dams to be removed. And they need for industrial fishing to stop. They need industrial agriculture to stop creating giant dead zones, and they need global warming to stop, and they need the ocean not to be murdered.
Polar bears need ice and seals. Then they'll be happy.
The problem is that there's this awfully convenient worldview that presumes that you can consume a planet while you live on it.
That's why we took it out of the context of corporations and jobs and put it into the context of aliens eating the planet (in his book). These problems are not cognitively challenging. They're not amenable to rational solutions."

What is it about graphic novels these days? Howard Zinn has a good'un out too. Do Americans need pictures to hold their attention?
Call me naive, but here's one small step for mankind, a suggestion in the form of garden art:

Jumat, 11 April 2008

time for a check up

I get mail ... from the League of Conservation Voters, an historically non-partisan pro-environmental organization. (Btw, did you see this absurdity?)

And I am wondering if other gardeners are concerned about such political things as Senators' voting records on the environment as I am? If so, then why is there so little written about it in the majority of self described 'garden blogs'? Just askin'...

Here is the e-mail from the LCV (it's a few weeks old) and the look up I did in response. I've been hoping to read some other garden bloggers who might be concerned. I'd appreciate a couple links if anyone finds one.

How did your representatives vote on clean energy and global warming last year? You can find out in the League of Conservation Voters just-released 2007 National Environmental Scorecard!

A big highlight of 2007 was passage of the Energy Bill. Thanks to thousands of emails and calls to Congress by LCV supporters, the new energy law increased fuel efficiency for the first time in over three decades!

The progress we saw in 2007 was largely due to new pro-environment leaders that you helped LCV elect in 2006.

As a matter of fact, Dirty Dozen politicians we defeated in 2006 had a combined average lifetime score of just 8%. The new members who defeated them had a combined average score of 88%. What an improvement!

Despite the progress on fuel efficiency, there is still a lot of work to do. In the Senate, a minority forced the removal of a renewable electricity standard from last year's Energy Bill. We also lost a repeal of billions of dollars in unnecessary tax breaks for Big Oil and Gas – by just one vote!

Check the 2007 Scorecard to see how your Members of Congress voted on these critical provisions of last year's Energy Bill.

After checking your Members' scores, please forward this to friends and family so they can see if their representatives vote for the environment.


So I did:
==
Michigan:
Stabenow: 67%
Levin: 67%

The Candidates:
Obama: 67%
McCain: 0%, He didn't vote (absent!!!)
Hillary: 73%

But we have a record!
Past Senate Voting Record

on the environment
by John McCain and Hillary Clinton:

2006=
Mac 41%
Hill 89%

2004=
Mac 56%
Hill 92%

2002=
Mac 36%
Hill 88%

2000=
Mac 6%

SIX PERCENT! Shame on you, John 'Maverick'* McCain.

*his adoring press's fond nickname.

Jumat, 29 Februari 2008

my path today: building the soil and life at the rootzone

I'm a fan of compost, it can cure just about any soil problem, given time. The first, best and easy answer as a plant and pest diagnostician using the IPM method, many times boils down to proper plant placement, good air circulation, judicious watering, and healthy soil which means soil that is organic, humusy, and properly drained. If only people wanted to hear that instead of reaching for the magic bullet.

I've been composting my yard and kitchen organic refuse for thirty something years now. I get misty just thinking about it.

Our small 50's suburban backyard was shaped into the then-desired uniform flatness by the landscraper bulldozing our topsoil into the cow pasture behind the property line, leaving a cold damp greyish pottery clay for us to raise our vegetables in.

When we bought the house in the 70's, we spent the first years digging and removing 20 year old junipers so hugely overgrown that the boys used them as 'forts', and plug ugly shrub honeysuckle hedges, and weak-wooded Norway maples that shaded the whole damp lot and a badly placed spruce tree that is now a nice front yard accent in my neighbor's yard.

My early flower beds and borders were double dug (by me), and the later ones were done by the 'lasagna' method. I lasagna'd before it was cool - it was just easier on my back and it just made sense.

And in the backyard, on that clay where the honeysuckle hedge once malingered, Herb built a raised bed veggie garden. With dirt hauled in from local dirt sellers, who dumped piles in the driveway that we wheelbarrowed one bleedin' wheelbarrow at a time back to the garden, and bales of then okay Canadian peat, and great piles of leaves from the 150 year old oak and the remaining maples, and all that compost over all those years.
Herb grows delicious tomatoes and peppers.


We have two compost "piles". One in each back corner of the veggie garden. A few fence posts and some wire fencing is all you really need. Mine are mostly screened by shrubbery (a couple of remaining honeysuckles) and on the other side, a large clump of ornamental grass. (I also have a black plastic donated composter thingie artistically anchoring one of my flower beds.)
Can you see the compost pile? back behind the zebra grass (a Miscanthus)?


We compost using the "cold' method. Cold compost has lots of nutrition and good humus left in it. A pile on a tarp is a pile of brown gold.

You've been made to think that cold compost has weeds. Don't worry about weeds. If you refrain from throwing the seed heads of noxious weeds in your pile you shouldn't have a problem with weeds. Weeds are a part of life, you know. Not just philosophically, but the web of life, I mean. What is it that herbalists often say, "A weed is simply a plant whose use has not been discovered (or valued) yet"?

Dammit, I wish I could remember where I learned this little interesting thing so I could provide a link, but did you know that the soil is full of such a diversity of life at the microbe level that scientists have not identified it all yet - they are just beginning the process. Dr. Beirnbaum at MSU says that right there in a handful of soil are more living beings than all the population of humans on earth. Doesn't make you want to put any chemicals on it, does it. A teaspoon of Monsanto's latest petrochemical whizbang might just be a tiny unseen nuclear bomb to that handful of billions of microbes.

As I understand it there seems to be three basic levels of life in the soil. We're all familiar with the creatures we can see - the macro level of life, so to speak... burrowing mammals, toads, worms, various larvae and so on. Then there is the middle level of soil life, fungal mats and strings, nematodes, and stuff like that that you can see with a regular microscope. But what many people don't seem to know is that there is a microbe level of life that supports all of the bigger things. And we are learning more and more that the health of the macro - us and "our" plants and animals - is dependent on the health of the very smallest but most diverse and numerous part of the whole system.
That web of life, that is what the word 'ecology' means.

For healthy soil, you need mineral, that comes from the original rock that the earth was. And you need living organisms, the three levels of life, with emphasis on the smallest, like the foundation of a building. And finally you need food for the microbes. The carbonaceous living matter that recycles endlessly through eons that makes what we so lightly dismiss as dirt, and abuse with bad practice, and depend upon for our future.

As certified Master Composter Phil Downs said at the compost talk he gave to the Master Gardeners last Thursday, honoring our soil with good practice is doing our part "for the next seven generations," (a quote many times attributed to the Native American chief Seattle, but whoever said it first it was a wise and agreeable thing to say.) Just as an aside, my friend Phil also says, at times, in Latin, something about not letting the 'so and so's' grind us down, which I really like.

I'm finally wending my way to the the very interesting thing (that I'm trying to recall the source for but can't, sorry) which is that the roots of plants, including weeds, secrete some chemical that draws or beckons microbes, and then supports their tiny invisible life in the area of the root zone of the plants. So life begets life in symbiosis, at the root zone.

When will those at the top of the food chain learn to support the roots as the roots have always supported them? Oh no, now I'm getting political that's for the cranky blog. But as the end point of all this morning's pondering: I'm wondering if the concept of living mulch to shade the soil and supress weeds and to support microbial life will begin to take hold as more gardeners learn of this?

Jumat, 21 Desember 2007

I'm dreaming of a greener new year

Inpiration can come from someone you know, right in the neighborhood... we met Holly at the Grand Blanc Farmer's Market last summer and she was curious as to if I knew of any local, organic soaper ... someone who could sell her something special for a very special baby shower she was giving for a relative. The special theme to this party was all about giving the hope for a cleaner better world to her grandchild, and she carried out this ambitious theme by making every part of it greener, more sustainable, more local, more kind to our Mother Earth, who, after all, represents the grandmother to us all.
After she began relating all of the cool things she was planning, I promised myself to write about it on this blog but the Flint Journal beat me to the punch and did a much better job.
The party reportedly turned out terrific, and The Flint Journal details (at this link) below many of the tips and tricks that Holly used to teach us all how we can make change for the better happen too.

Forget pink and blue; this Flint baby shower is all "green"
Posted by Elizabeth Shaw
The Flint Journal
October 28, 2007

FLINT -- Every new grandma wants a bright future for her first grandchild.

Holly Lubowicki may be working harder than many on that future: The longtime environmental activist is hosting a "green" baby shower today -- complete with how-to guides for guests -- as a surprise for son Christopher and his wife, Audrey.


When you're talking about bringing a child into the world, you're talking about the future. I want to show people there are better ways to do things, in order to sustain life for future generations," said the Flint resident. "I'm hoping this is a good start to my grandchild's life."

A program assistant for Keep Genesee County Beautiful, Lubowicki is well known in local environmental circles for "walking the talk."

But the green shower idea just grew on its own, she said.

"Originally, I just thought 'I'm not doing any stupid crepe paper and paper plates -- I'm doing all compostible sugar cane and corn fibers.' But I'm like a crazed woman once I get an idea in my head," she said, laughing.

First she tossed out the disposable servingware in favor of her grandmother's china and silver. Then she dumped the entire concept of throwaway decorations.

"Since it's going to be at a church instead of my home, I have to create that warm, cozy environment elsewhere. But I'm trying to be as nonconsumer as possible."

She scavenged from a Dumpster at Goodwill an old crib where guests will place gifts, then hauled in wicker baskets, potted perennials and furniture from her Flint home.

Party favors include handmade natural soaps tagged with green Web addresses, and homemade paper embedded with wildflower seeds that can be planted to bloom in the spring.

"I wanted to ask people to carpool and not use wrapping paper and cards, but I figured that might cross the line," she said. Her own gifts are wrapped in receiving blankets and tied with baby shoelaces.

The menu is all locally grown and produced organic foods, from a salad of mixed greens grown at Whetham Organic Farm in Flushing Township to preserves made from wild autumn olive.

"The traffic at farmers' markets really drops off in September because people think once the tomatoes are gone, everything's gone," said Pat Whetham. "But people still have lots to sell -- greens, carrots and potatoes, just about any kind of root vegetables. Some, like parsnips and Brussels sprouts, are only this time of the year."

Buying organic AND local isn't always easy: Much of the organic produce sold at large chain stores is shipped in from out of state, and not all locally produced food is organically grown. Always check the labels or ask the grower, said Whetham.

"It's not enough to just use a local bakery -- you have to know where the flour comes from," Lubowicki said.

When she couldn't find a local organic cream cheese, she simply learned how to make it herself.

All the effort won't be lost on the guests: The decorations include a huge map and chart highlighting the origins of all the foods and products, with tips on how to apply green strategies to everyday life.

"The way we eat has a huge impact on environmental issues," she said, including energy, fossil fuels, pesticides and farmland preservation.

"You can show people it can be done, it can be positive and you can have absolutely wonderful tasting food. I don't care how much time it takes. I'm having a ball."

Organic offerings
Holly Lubowicki's baby shower menu includes salad with edible flowers and homemade dressings, maple-glazed Brussels sprouts, country French three-seed bread, pesto, garlic spread, jalapeno jelly, fruit preserves (strawberry basil, blueberry lavender, autumn olive, raspberry-cherry and black raspberry), fruit cheesecake, brownies, ice creams (ginger, pumpkin, vanilla and peach) and more. Where did it all came from?
• Vegetables: Whetham Organic Farm in Flushing, Lawrence Farm in Millington, White Pines Farm in North Branch, Law Family Farm in North Branch.
• Fruits: Almar Orchards in Clayton Township, Coyners Organic Farm in Flushing Township, Ware Farm in Manistee County.
• Breads and grains: Hampshire Farms in Kingston, Westwind Milling Company in Argentine Township, Pleasanton Bakery in Traverse City, John Simmons Farm in North Branch.
• Eggs: J.B. & Sons in Montrose.
• Dairy products: Thomas Organic Creamery in Henderson, Calder Dairy in Monroe County.
• Garlic: Full Moon Flowers in Lapeer County.
• Preserves: Food for Thought in Honor.
• Herbs: Byrne Family Farm in Attica.

To learn more about organic and local foods:
http://www.pickyourown.org/.
http://www.moffa.org/.
http://www.localharvest.org/.
http://www.sustainabletable.org/.

Kamis, 30 Agustus 2007

yesterday in the herb garden


Pretty, isn't it? But this is even more importantly, a TASTY garden.
In other words, these are culinary herbs, used for nutrition and for flavoring the other foods you eat.

Pinch them to keep them pretty, but use the trimmings!

And if you can't use them today, then learn how to preserve them for later.

Dry them, freeze them, pickle them, sauce them ... in the dead of winter you'll remember this day from the flavors of your herbs.

Dear reader: Please make some time this weekend to read this speech by a modern American hero.
The situation has only gotten worse since he spoke these words, but there is always hope, right?

Rabu, 31 Mei 2006

the continuing miracle


"The miraculous is not extraordinary but the common mode of existence. It is our daily bread. Whoever really has considered the lilies of the field or the birds of the air and pondered the improbability of their existence in this warm world within the cold and empty stellar distances will hardly balk at the turning of water into wine - which was, after all, a very small miracle. We forget the greater and still continuing miracle by which water (with soil and sunlight) is turned into grapes."
-- Wendell Berry

It was said once that we should live with the next seven generations in mind. This is called Mindfulness in other cultures.

If all of creation is sacred, why are we turning away from the stewardship of what we inherited?

The photo is an Upper Peninsula, Michigan stream that is the last home to the unique Coaster Brook Trout. We will over time assuredly pollute this stream with the mining (de)regulations that our fine Michigan legislature have devised, and though neither you or I profit from this mine, our world and our grandchildren's world will be a tiny trout less than what it once was.

Should you care about a trout that you will never see?

Ecology means the 'web of life', that all nature is connected; and the health of the huge system is dependent on health of the tiniest part of it. That trout is part of a stream ecosystem, which is part of the ecosystem of Lake Superior, which is part of the ecosystem of the Great Lakes, and beyond.

What can we do if our leadership is beholden to "other values"?

If you want to see how your legislator votes on environmental issues, check this link to the Michigan League of Conservation Voters. There you will find a downloadable report card with lots of information, and you can decide if it is important to you to be a steward of the earth. You can choose to vote for your seventh generation.
We really don't have anywhere else to go, so why don't we take care of the place we live?

Sabtu, 22 April 2006

Happy Earth Day 2006


The folowing article was posted at Vanity Fair

Fifty Ways to Help Save the Planet
What you can do

The problem is so vast and the urgency so great that advice which suggests you turn off the tap while brushing your teeth or switch off lights and standbys when they are not needed or go vegetarian for one day a week seems, well, ridiculous.
Global warming is probably the greatest threat our species has ever faced. The sheer scale of the processes under way in the atmosphere and the oceans makes it hard not to view anything an individual does to reduce emissions as being too little too late.
Not true. The astonishing fact is that each of us can have an immediate impact on the production of greenhouse gases, and if enough of us act together in these minor ways, the cumulative effect will be dramatic. That's because so much of the way we live our lives is wasteful and, to put it bluntly, thoughtless. It takes nothing to switch off a lamp, unplug the phone charger, take a shorter shower, cook without pre-heating the oven, skip the pre-wash part of the dishwasher cycle, or, often, walk or bike instead of drive. And they all save money, which is one of the rather striking things about reducing your carbon footprint—the standard way of measuring the CO2 emissions each person is responsible for.

Some of the suggestions that follow may involve a little more effort—recycling, ditching plastic bags, and fixing leaky faucets and toilets; others require you to spend money—insulating your home, installing solar panels, or buying a fuel-efficient car. Even with these, however, there is almost always an eventual payback in terms of reduced bills.

The overwhelming and heartening point about the ideas here is that, if adopted by large numbers of people, they will have an immeasurable effect. When it comes down to it, the continued rise in carbon emissions is a matter of individual conscience: each of us can and should do something, however small. In 5 or 10 years' time that thought, together with everything written here, should be second nature to us. Ladies and gentlemen, this little booklet is the future—a more ingenious, more satisfying, and less wasteful future. Welcome to it. —HENRY PORTER
Reporting for V.F.'s Green Guide by DAISY PRINCE and EMILY BUTSELAAR

1. LIGHTBULBS MATTER Switch from traditional incandescent lightbulbs to compact fluorescent lightbulbs (C.F.L.). If every American household replaced one regular lightbulb with a C.F.L., the pollution reduction would be equivalent to removing one million cars from the road. A 30-watt C.F.L. produces about as much light as an ordinary 100-watt bulb. Although the initial price is higher, C.F.L.'s can last 12 times as long. C.F.L.'s are available at most home-improvement stores and at bulbs.com.

2. DITCH PLASTIC BAGS Californians Against Waste (cawrecycles.org), a nonprofit environmental advocacy group, estimates that Americans use 84 billion plastic bags annually, a considerable contribution to the 500 billion to one trillion used worldwide. Made from polyethylene, plastic bags are not biodegradable and are making their way into our oceans and waterways. According to recent studies, the oceans are full of tiny fragments of plastic that are beginning to work their way up the food chain. Invest in stronger, re-usable bags, and avoid plastic bags whenever possible.

3. RINSE NO MORE According to Consumer Reports, pre-rinsing dishes does not necessarily improve a dishwasher's ability to clean them. By skipping the wash before the wash, you can save up to 20 gallons of water per dishload. At one load a day, that's 7,300 gallons over the course of the year. Not to mention that you're saving time, dishwashing soap, and the energy used to heat the additional water.

4. FORGET PRE-HEATING Ignore cookbooks! It is usually unnecessary to pre-heat your oven before cooking, except when baking bread or pastries. Just turn on the oven at the same time you put the dish in. During cooking, rather than opening the oven door to check on your food, just look at it through the oven window. Why? Opening the oven door results in a significant loss of energy.

5. A GLASS ACT Recycle glass (think beer bottles, jars, juice containers) either through curbside programs or at community drop-off centers. Glass takes more than one million years to decompose; Americans generate almost 13 million tons of glass waste a year. Glass produced from recycled glass reduces related air pollution by 20 percent and related water pollution by 50 percent. Go to earth911.org for local recycling information.

6. BANKING ON THE ENVIRONMENT Want to have a more energy-efficient home or office? Save green by being green. Purchase appliances and electronics with the Energy Star certification. Begun in 1992 by the E.P.A. to rate energy-efficient computers, the Energy Star program today includes more than 40 product categories, and it also rates homes and workplaces for energy efficiency. Energy Star estimates that, with its help, Americans saved enough energy in 2004 to power 24 million homes, amounting to savings of $10 billion. To learn more about Energy Star, visit energystar.gov.

7. HANG UP YOUR DRYER It goes without saying—clothes dryers are huge energy gluttons. Hints to reduce energy use: Clean the lint filter after each load (improves air circulation). Use the cool-down cycle (allows clothes to finish drying from the residual heat inside). Better yet, abandon your dryer and buy some drying racks, if you don't have a clothesline. Generally, clothes dry overnight.

8. GET A GOLD LAUNDRY STAR An Energy Star–qualified washing machine uses 50 percent less energy and could reduce your utility bills by $110 annually. Standard machines use about 40 gallons of water per wash; most Energy Star machines use only 18 to 25 gallons, thus also saving water. Whenever possible, wash your clothes in cold water using cold-water detergents (designed to remove soils at low temperatures). And do your laundry only when you have a full load. If you must do a small load, adjust the water level accordingly.

9. GREEN PAINT Most paint is made from petrochemicals, and its manufacturing process can create 10 times its own weight in toxic waste. It also releases volatile organic compounds (V.O.C.'s) that threaten public health. (V.O.C.'s are solvents that rapidly evaporate, allowing paint to dry quickly.) They cause photochemical reactions in the atmosphere, leading to ground-level smog that can cause eye and skin irritation, lung and breathing problems, headaches, nausea, and nervous-system and kidney damage. The best alternative? Natural paints. Manufactured using plant oils, natural paints pose far fewer health risks, are breathable, and in some cases are 100 percent biodegradable. Remember: Never throw your paint away. Check out Earth 911's "Paint Wise" section for re-use programs in your community; earth911.org.

10. BUILD GREEN Before embarking on any home remodeling, make sure your architect has green credentials. Although there is no national organization of green architects in the U.S., that doesn't mean you can't get an architect who will build along sustainable lines. Ask where he or she sources materials, and request that energy-saving devices, such as solar paneling, be installed. Visit directory.greenbuilder.com or environmentalhomecenter.com for more green-building information.

11. GET A GREEN ROOF A green roof is more than simply a roof with plants growing on it. It functions like a "breathing wall," consuming carbon dioxide from the atmosphere and emitting oxygen. Green roofs generally use low-maintenance, drought-resistant plants. Vegetation is planted or laid down as pre-vegetated mats on a thin layer of soil. More intensive green-roof systems may contain trees and larger plants, but these require deeper soil and are more expensive. One of the biggest benefits of a green roof is water management: it can absorb more than 50 percent of rainwater, thereby reducing runoff, a major source of pollution in our waterways. Plus, it can help reduce air-conditioning costs during the hot summer months. The vegetation looks after itself through the seasons and creates a habitat for insects, which, in turn, provide food for birds. Green roofs can also last more than twice as long as conventional rooftops. They look better too. For more information, visit greenroofs.com.

12. PLAY IT COOL Avoid placing your air conditioner next to a TV, lamp, or other electrical appliance that generates heat. A heat source will confuse the unit's thermostat, causing it to misread how hot the room is and make the air conditioner run longer than it should. You can also program an air conditioner to start running 30 minutes before you arrive home (as with heating). There is no need to cool a home if no one is in it.

13. FOOD MILES MATTER Food is traveling farther than ever. Once upon a time people ate seasonally—artichokes in the winter, cherries in June. Now you can buy most fruits and vegetables practically year-round. The average American meal contains ingredients produced in at least five other countries. The transportation of food and agricultural products constitutes more than 20 percent of total commodity transport within the U.S. To help reduce CO2 emissions (released from trucks, airplanes, and cargo ships), it's best to buy food that's in season, organic, and grown locally. Go to ams.usda.gov/farmersmarkets to find the farmers' market nearest you.

14. GO VEGETARIAN ONE DAY A WEEK To produce one pound of beef requires 2,500 gallons of water—that's 40 times more water than is used to produce a pound of potatoes. Before buying beef, think about the immense cost of energy used to raise cattle and to transport meat to your supermarket shelf. Besides all this, cows consume enormous amounts of antibiotics and are a prodigious source of methane, which is the number-two greenhouse gas; livestock are responsible for almost 20 percent of the methane in the atmosphere.

15. BUY EGGS IN CARDBOARD CARTONS Cardboard egg cartons are normally made from recycled paper, which biodegrades relatively quickly, and are also again recyclable—Styrofoam or plastic cartons take a much longer time to biodegrade and their manufacture produces harmful by-products.

16. DRINK SHADE-GROWN COFFEE Shade-grown coffee is for the birds, literally. According to coffeeresearch.org, about 150 species of birds live on shade-grown-coffee farms, while only 20 to 50 inhabit full-sun farms. With increased demand for cheap coffee, many Latin American growers have moved toward full-sun plantations, clearing the habitat of numerous native birds and increasing the use of pesticides and fertilizers. By drinking shade-grown coffee, you can help bird habitats and reduce the need for farming chemicals. Shade-grown coffee beans can be purchased at many grocery stores. Starbucks offers shade-grown coffee as well.

17. SAVE WATER INDOORS A typical American household uses 350 gallons of water each day. About half that—175 gallons—is used indoors (toilets consume about 30 percent of the indoor total). Unnecessary water usage comes in the form of leaks. Fixing leaky faucets and toilets is a quick and easy way to conserve water. A steady faucet drip can waste 20 gallons of water a day. Leaky toilets are even worse, wasting upward of 100 gallons a day. Since toilet leaks are generally silent, check for them regularly by removing the tank cover and adding food coloring. If the toilet is leaking (and 20 percent of them usually are), color will appear in the bowl within 30 minutes.

18. TAKE SHOWERS, NOT BATHS The average American household consumes about 60 gallons of water a day from showers and baths. To reduce this number, take quick showers and install a low-flow showerhead that uses fewer than 2.5 gallons of water per minute, as compared to about 5 gallons with an older showerhead. Baths are relaxing, but it can take 50 gallons of water to fill a tub.

19. STOP THE WATER By leaving the water running while you brush your teeth, you can waste 150 gallons of water per month—that's 1,800 gallons a year! Turning the water off while you brush can save several gallons of water per minute. Also pay attention to this water-saving principle while shaving or washing your face.

20. INSULATE YOUR HOUSE Good insulation is one of the best ways to reduce your heating bills and cut your CO2 emissions. Heating and cooling make up 50 to 70 percent of energy use in the average American home. Also, replace old windows and be sure to seal holes and cracks in your house with weather stripping or caulk. A well-insulated house can prevent hundreds of pounds of CO2 emissions per year and can cut your heating and cooling bills by up to 20 percent. For more information, visit eere.energy.gov/consumer/tips/insulation.html.

21. TURN YOUR THERMOSTAT DOWN ONE DEGREE If you turn your thermostat down by one degree, your heating costs will decrease by about 3 percent. Turn it down five more degrees for four hours a day and reduce your heating bills by almost 6 percent. If you're going to be away for the weekend or out in the evening, turn your thermostat down. It's not true that reducing the temperature means it will take more heat to bring it back up to a warm level (unless you have a heat pump in your home). Also, turn the heat down if you are throwing a party—every guest will be the equivalent of a 100-watt heater.

22. DON'T BE A BUTT TOSSER About 4.5 trillion cigarette butts are littered worldwide each year—making them the most-littered item. The myth that cigarette filters are biodegradable is just that, a myth. Although the filters do eventually decompose, they release harmful chemicals that enter the earth's land and water during the decaying process. There is nothing earth-friendly about the breakdown. If you must smoke, carry a 35-mm. film canister to store your used butts in until you can properly discard them.

23. DON'T JUST DUMP Envelopes come in huge quantities for free every day. If you are careful when opening letters, you can use the envelopes again by simply putting a label over the original address. This saves money and trees, while reducing waste. Try to re-use jars and plastic containers—for example, when taking your lunch to work. (Doing so prevents waste, and making your food at home is less expensive than the alternative.) Ask your office manager to buy re-usable mesh coffee filters instead of bleached paper ones, which may contain dioxins. They are tree-free and should save your company money.

24. AVOID DISPOSABLE GOODS Institute a mug policy in your office. Americans throw away some 25 billion polystyrene cups every year, most of which end up in landfills. Refill your water bottles once or twice, and make your coffee in a ceramic mug. If you bring in cutlery from home, you will also cut down on those pesky plastic forks, knives, and spoons.

25. GROW YOUR OWN GARDEN In 1826, J. C. Loudon wrote in An Encyclopaedia of Gardening, "For all things produced in a garden, whether salads or fruits, a poor man that has one of his own will eat better than a rich man that has none." To start a vegetable garden costs nothing but a few packs of seeds and rudimentary garden implements, and it saves enormous amounts of money, to say nothing of the food miles and the packaging that go into supplying you with fresh fruits and vegetables. Of course, a vegetable garden is only productive for part of the year, but it is amazing how long that growing season lasts and how much you can produce from one small patch.

26. BUY RECYCLED PRODUCTS There has to be a market for products made with recycled goods. Support this movement by purchasing recycled goods—you will save virgin materials, conserve energy, and reduce landfill waste. Recycled paper products include toilet paper (which is no longer scratchy, like it used to be), copy paper, paper towels, and tissues. Look for garbage bags and bin liners labeled "recycled plastic," and buy recycled toner cartridges for your fax machines and printers.

27. PLANE BETTER Air travel is currently responsible for 3.5 percent of the global-warming gases from all human activity and is growing fast. Cargo transport by air is increasing by about 7 percent annually and passenger air travel is up in the last few years by between 4 and 7 percent. The impact of air travel is enormous; a round-trip between New York and Los Angeles emits one ton of CO2 per passenger. (To determine CO2 emissions for your next flight, go to co2.org.) Try to limit the number of flights you take. If you're traveling within a country, why not take a train? (Air travel releases at least three times more carbon dioxide into the atmosphere than rail travel does.) If you're planning a business trip, consider whether a video linkup or a conference call will suffice.

28. CARBON OFFSETTING Air traffic is the fastest-growing source of greenhouse-gas emissions, so when you do fly, consult a carbon-offsetting organization such as Climate Care to "carbon-offset" your journey. Climate Care determines your flight's emissions and the cost to offset the CO2. For example, to offset that round-trip flight between New York and Los Angeles, you would pay about $10 to Climate Care, which invests in forestry and energy-efficiency projects. For more information, visit climatecare.org.

29. SWITCH TO GREEN POWER The leading cause of industrial air pollution is electricity production. According to the American Lung Association, more than 50,000 Americans die each year from air-pollution-related causes. If available, get your electricity from renewable energy sources such as wind, sun, water, and biomass, all of which generate electricity with fewer environmental impacts. With utility companies in 35 states offering green-power pricing plans, around half of all electricity consumers could buy green, yet only half a million do. Does green power cost more? Yes, but barely. For example, New York's Con Edison charges an additional one-half cent per kilowatt-hour for its green-power products. To see if your energy provider offers green-power options, visit eere.energy.gov/greenpower.

30. STANDBY NO LONGER Electricity "leaks" are no laughing matter. Televisions, video and DVD players, cable boxes, and other electronic equipment found in nearly every American home are wasting huge amounts of energy. When these devices are left on standby (the equivalent of "sleep" mode for computers) they use about 40 percent of their full running power. Every year, the energy wasted in this way is the equivalent of the annual output of 26 power plants. To avoid the drain of these "energy vampires," plug them into a power strip and turn it off when they are not in use.

31. TURN OFF YOUR CHARGERS Most cell-phone chargers continue to draw electricity even when the phone isn't plugged into it. If your cell-phone charger averages five watts per hour and is plugged in all the time, that means a total of more than 40 kilowatt-hours every year, or about 93 pounds of CO2. The same problem applies to your other electronic equipment—your laptop, iPod, digital camera, and BlackBerry. Unplug all your chargers when they are not in use.

32. RECYCLE YOUR BATTERIES Although the number of electrical gadgets that use disposable batteries is on the decline, each person in the U.S. discards eight batteries per year. Overall, Americans purchase nearly three billion batteries annually, and about 179,000 tons of those end up in the garbage. Batteries have a high concentration of metals, which if not disposed of properly can seep into the ground when the casing erodes. Avoid disposable batteries by using your outlets whenever possible. If you can't do without batteries, use rechargeable and recycled ones. You should also have your batteries collected and recycled. Go to rebat.com for a list of companies that participate in battery reclamation.

33. TURN OFF YOUR COMPUTER WHEN YOU LEAVE AT NIGHT While computers do require a power surge when you first turn them on, they don't need enormous amounts of electricity to function for lengthy periods. Also, you can set your computer on "sleep" mode, which uses about three watts per hour, if you are going to be away from your desk for more than 15 minutes.

34. GET INVOLVED Recycling at home doesn't get you off the hook at work. If your office doesn't recycle, or recycles only paper, find out why. If you work in a small office, call your local authority to discover what recycling equipment and services are available. These may include storage containers and compacters as well as collection. If you work in a larger office, ask your building-services coordinator why there are no recycling facilities and whom you would need to speak to about starting a recycling program for paper, glass, metal, and plastic. For more information, visit earth911.org.

35. PRINT DOUBLE-SIDED American businesses throw away 21 million tons of paper every year, 175 pounds per office worker. For a quick and easy way to halve this, set your printer's default option to print double-sided (duplex printing). This has the added advantage of halving the paper pile on your desk. To further cut your paper wastage, make sure you always use "print preview" mode to check that there are no overhanging lines and that you print only the pages you need. Other ways to cut down on paper before you get to the printing stage include using single or 1.5 spacing instead of double spacing, and reducing your page margins.

36. CONSERVE WATER IN YOUR GARDEN Attach a barrel to your downspout that will collect rain from your roof's eaves. Your plants will thank you: rainwater is better for your garden, as the chlorine in tap water can inhibit plant growth. You can also save six gallons every minute of watering simply by attaching a trigger nozzle to your hose so that you use water only when it's needed. In addition, if you grow your grass a little longer, it will stay greener and require less water than a closely mowed lawn.

37. CREATE A LIVING FENCE When replacing yard fences, instead of building a wooden fence, opt for a living fence. A living fence is a hedge or row of trees, which can be groomed to maintain appearance. Not only is a living fence less expensive than a traditional fence, it also never needs to be painted. This saves you money and time and keeps harmful chemicals out of the environment. Try to use native flora and to avoid hedges comprised of only one species.

38. RECYCLE YOUR NEWSPAPER There are 63 million newspapers printed each day in the U.S.; 44 million, or about 69 percent, of these will be thrown away. Recycling just the Sunday papers would save more than half a million trees every week.

39. PLANT A TREE It's the simplest thing in the world to gather acorns, chestnuts, sweet chestnuts, and sycamore seeds in the autumn, plant them immediately, and forget them until the following spring. The success rate for acorns is not as high as for the other three, but in a good year about 40 percent germinate into oak trees. There's little that will stop the others from growing into healthy trees within the first year. Start saplings in Styrofoam coffee cups, which can be split with a knife so that the roots aren't disturbed when you plant them outdoors. Keep the saplings for four or five years, then plant them in your own garden, offer them to friends, or return them to nature. It may seem like a very small contribution, but if 5 percent of the U.S. population were to germinate one tree in one year, there would be almost 15 million extra trees absorbing carbon from the atmosphere. For more information, visit arborday.org.

40. AVOID PESTICIDES Use natural methods of pest control. Form a log pile—dead wood provides a habitat for many kinds of wildlife, such as snakes and ground beetles. Both are natural predators for snails and slugs. If you create a small pond to encourage frogs and toads, they will help mop up the rest of your slug life. In the short term you can get rid of slugs using beer traps (slugs are attracted to yeast). To get rid of whiteflies, buy Encarsia formosa, small parasitic wasps that eat whiteflies. Grow flowers such as marigolds to attract ladybugs, hoverflies, and lacewings, all of which protect against aphids.

41. BAT BOXES Want to reduce the number of mosquitoes in your backyard? Then invest in a bat box. One bat can eat up to 1,000 mosquitoes a night. You will also be making a contribution to our country's temperate biodiversity: bat populations in America and around the world are declining, especially in urban areas, where they have few roosting spaces. Ideally, group two or three boxes together, place them as high as possible, and face them so the sun directly heats them for six to seven hours each day. If you are making a bat box yourself, use untreated and unpainted wood. It is essential that bats not be disturbed, so make certain your bat boxes cannot be reached by any local cats. For more information, visit batconservation.org/content/Bathouseimportance.html.

42. WALK OR BIKE Always consider alternatives to driving, especially for journeys under two miles. It's better for the environment to walk, cycle, or even take the bus than to hop in your car. Currently, only 2 percent of employed adults walk to work in the U.S. Walking adds to life expectancy, is safe, helps with mental and physical health, and, best of all, is completely free. Cycling is another way to get around and has recently become more popular, what with more bike paths and cool new gadgets like L.E.D. lights for riding in the dark. New kinds of folding bikes have been specially developed for the commuter. Surprisingly, recent studies have shown that bicyclists in cities are less exposed to air pollution than people in cars and taxis.

43. BUY A HYBRID Hybrid cars, which run on a combination of a gasoline engine and an electric motor, are all the rage these days. They get up to 50 miles per gallon, while a typical S.U.V. might travel around 15 m.p.g. Hybrids can offer substantial savings, and you may qualify for a one-time tax credit of up to $3,400. For information on U.S hybrid-car incentives, go to hybridcars.com/tax-deductions-credits.html.

44. BIOFUELS 101, PART 1 Have you heard of biofuels? Biodiesel and bioethanol are alternative fuels derived from crops such as sugarcane, oilseed rape, and used cooking oil, which are generally blended with diesel fuel or gasoline. Biofuels are available in a range of different blends—for example, 30 percent biofuel and 70 percent gas or diesel. Biodiesel is generally appropriate for any diesel vehicle designed to run on low-sulphur diesel. Biodiesel blends are becoming more widely available in the U.S. Check biodiesel.org/buyingbiodiesel/distributors to find out about local availability.

45. BIOFUELS 101, PART 2 Bioethanol is an alcohol-based fuel. A 5 percent blend of bioethanol can be included in ordinary gas and used by any car in the U.S. that runs on unleaded gas. You may already be using bioethanol-blended gas, as the 5 percent version is now being sold in the U.S. through unmarked unleaded-gas pumps. Saab and Ford both have a flex-fuel model available, which can run on bioethanol-based fuel or on straight gasoline. If you drive an older model, you can still use biofuel if you are willing to have your car converted to flex-fuel.

46. DISCOVER YOUR CARBON FOOTPRINT If you think you're already pretty green, determine your carbon footprint: a measurement of how your lifestyle choices affect carbon emissions. Your footprint will take into account your habits, the food you eat, your gas and electricity usage, your car and air mileage. Your score will be compared to the average figures for your county. These online tests aim to help you estimate your own carbon emissions and calculate how much of the planet's resources are required to sustain your lifestyle. They may motivate you to make changes, helping you set simple goals to reduce your negative impact on the planet. To learn about your carbon footprint, go to carbonfootprint.com/calculator.html.

47. GET AN ELECTRIC LAWN MOWER Surrender your gas lawn mower. Gasoline lawn mowers are among the dirtiest of modern machines. A study funded by the Swedish E.P.A. found that using a four-horsepower lawn mower for an hour causes the same amount of pollution as driving a car 93 miles. The trouble with gas lawn mowers is that they not only emit a disproportionate amount of CO2, they are also responsible for releasing carcinogens such as polycyclic aromatic hydrocarbons into the air. Retire the noisy monster and buy an electric or manual model. Better still, reduce the number of times you mow per season and let some of your lawn grow wild, which has added benefits for bugs, butterflies, and birds. For more information, visit greengrasscutters.com.

48. GREEN GRILLING If you have a charcoal barbecue grill, make sure your charcoal comes from a sustainable source. Enormous areas of tropical rainforest are destroyed every year to produce the 900,000 tons of charcoal burned annually in the U.S. Chimney starters are the most environmentally friendly solution to lighting charcoal. They use only a couple of pieces of newspaper, meaning you can avoid the gas-flavored meat that accompanies barbecues started with lighter fluid or fire starters. If you are replacing your grill, remember that using a gas, rather than charcoal, grill is the most environmentally friendly way to barbecue. It avoids forest destruction and doesn't add to local air pollution.

49. RE-GIFT GIFT WRAP Help cut down on the consumption of paper and plastic by re-using wrapping paper, ribbons, bows, and gift bags. These items should be good for at least one more wrapping. If you are feeling creative, use old calendars, pages from magazines, or even newspaper to wrap gifts.

50. A GREEN ENDING Green funerals don't just mean a woodland burial. Very few people actually know about the green alternatives to steel or hardwood coffins. Many private funeral homes present green alternatives to traditional coffins, including wicker caskets and shrouds. Currently, 89 percent of coffins sold are made of chipboard that is manufactured using formaldehyde. When chipboard coffins are cremated, they can release toxic gases. If buried, they disrupt local ecosystems; as the chipboard decays, the formaldehyde and glue leach into the soil and groundwater. Finally, most people opting for a green good-bye will choose a meadow or woodland burial, with only a memorial tree marking the grave. For more information, visit fullcirclecare.org/endoflife/funeral.htm.