Selasa, 16 November 2010

Pleasantly Surprised--Herbally Speaking!

Salvia clevelandii (Cleveland sage or blue sage)

Curry Plant and Sage

Apple Scented Pelargonium (P. odoratissimum)
The rain has rolled in and the clouds are back, but when it was beautiful out, I remembered to take some photos! The top photo is Cleveland sage or blue sage.  It is a new favorite sage of mine.  So many sages, so little time!  I always passed it up at the nursery until this year.  It was planted in a shadier spot than I would have liked, but it did flower early and was leaning out to reach the sun.  In normal sunny conditions, it grows to about three feet.

I always love the combination of gray leaves and green blue leaves and that's the middle photo of curry plant (Helichrysum petiolatum) and it is NOT used in the cooking of curry dishes, but it smells just like the curry spice and sage, (Salvia officinalis) the herb of Thanksgiving.

I thought I had lost all of my scented pelargoniums, but there are several that have survived for now.  In the photo above, an apple scented one, a low grower.  The leaves feel like velvet.  The others that have survived are also all low growers, coconut (P. grossularioides) and nutmeg (P. fragrans).  I have a coconut that has come back for several years now near the air conditioner.

Hopefully I will get my work table cleaned off tomorrow and we will start the artemisia tree.  Hope you had a wonderful day wherever you may be.  Talk to you later.